We Bengalis are very particular about our Misti (which means Sweet) and the various kinds of it. Not only Bengalis but we Indians love to eat sweets, we make them at our homes and we also gift homemade sweets to…
Tag: cook book
Since my school days, I have never been a morning person; my father always used to scold me for being a late riser. I was never late for school, yet I reached the eleventh hour, which was kind of exhausting….
Share this:
There are so many recipes all over the internet. to make Bhapa Ilish Maach,that is how to make Steamed Hilsa Fish. Yet each and every recipe has its own unique identity. The procedure is same what varies is the sentiment…
Share this:
Pomfret fish is one of my favorite fish. I like it in curry, steamed or bhapa as we say in Bengali or the fried ones. You can serve crispy fried Pomfret as an appetizer or with the main course. It…
Share this:
Food Festival in Pondicherry- A Gastronomic Delight Ever Been to a food festival, I am sure you had, it’s truly a paradise for food lovers like me. It’s like you get all your favorite food items at the same time…
Share this:
We Bengalis can become quite emotional when it comes to Rosogullas. Rosogullas have to be soft spongy and deliciously yummy all at the same time, and tea spotlessly white in colour unless it is Nolen gurer (Jaggery) Rosogulla. These days…
Share this:
Hello friends, hope you are doing fine. So here I am to share with you the recipe of Chocolate chips cookies. It’s really easy to make at home. Your kids will find the cookies very tasty. My husband always asks…
